Mmm! I am loving this recipe I stumbled upon on Pizzazzerie. These S'more truffles would make the perfect inexpensive favor tied-up in a piece of burlap.
Ingredients:
9 oz bittersweet chocolate, finely chopped (about 1.25 cups)
2/3 cup cream
4 graham cracker sheets or 1 cup graham cracker crumbs
1/2 cup miniature marshmellows
2 tbsp butter
Directions:
Melt butter in medium size saucepan. Whisk in cream and bring to rapid boil. Remove pan from heat and stir in chocolate chips. Place saucepan in fridge for about 1 hour or until firm. Using your hands roll chocolate into ball around mini marshmellows. Roll chocolate in crushed graham crackers. Place in fridge to harden.
Image via Pizzazzerie
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